Chocolate Powder

Cocoa powder is produced from the slabs of roasted cocoa bean particles left behind when cocoa butter is extracted. As the pressing does not remove all the cocoa butter, so the particles remain coated with a thin layer of cocoa butter, all in all fat content of cocoa powder varies from 8% to 26%.

• Production Capacity: 10000
• Delivery Time: 5 Days
• Packaging Details: 20 Kilogram Air Tight Packets

Drinking chocolate is a type of beverage that is typically made from cocoa powder or chocolate shavings mixed with milk or water and sweetened to taste. It is often served hot and is enjoyed as a comforting treat during colder months or as a dessert drink.Drinking chocolate can come in various forms, such as instant powder mixes or pre-made liquid versions that can be heated up or enjoyed cold. It can also be infused with different flavors, such as cinnamon, vanilla, or even chili pepper, to add a unique twist to the traditional chocolate taste. Many brands of drinking chocolate emphasize the quality and source of their cocoa beans, highlighting their commitment to ethical and sustainable sourcing practices. Some drinking chocolate products are also marketed as being low in sugar or free from artificial ingredients, catering to health-conscious consumers. Overall, drinking chocolate is a rich and indulgent beverage that can be enjoyed as a special treat or a comforting pick-me-up on a chilly day..

Benefits

1. Antioxidant properties: Cocoa powder is rich in flavanols, which have antioxidant properties. These compounds may help protect against cellular damage caused by free radicals, which can contribute to aging and disease.
2. Improved mood: Drinking chocolate powder contains compounds that can help improve mood and reduce feelings of anxiety and depression. These include phenylethylamine (PEA) and serotonin, which are neurotransmitters that play a role in regulating mood.
3. Reduced inflammation: Some studies have suggested that the flavanols in cocoa powder may have anti-inflammatory effects, which can help reduce the risk of chronic diseases such as heart disease and diabetes.
4. Improved cognitive function: Cocoa powder contains compounds that can help improve cognitive function, including flavanols and caffeine. These compounds may help enhance attention, memory, and learning.
5. Enhanced exercise performance: Drinking chocolate powder may help improve exercise performance by increasing blood flow and oxygen delivery to muscles. This can help improve endurance and reduce fatigue during exercise.

Instructions - How to Make

How to make hot Drinking chocolate - To make a perfect cup of Teacurry drinking chocolate, add 2 scoop (5 gram) of chocolate to 1 cup (100 ml) of boiled milk. Adjust the chocolate-to-milk ratio for a stronger or milder brew. Stir well and enjoy.How to make cold Drinking Chocolate - Blend ice cubes, Teacurry drinking chocolate powder, milk, honey, cream, and ice cream in a blender jar. Alternatively, you can also use a shaker for mixing. Post the blending for a minute, serve in a tall glass jar for a delicious cold chocolate smoothie.

• Item Code: DRINKPOWDER-001
• Production Capacity: 5000
• Delivery Time: 5 Days
• Packaging Details: 100 Grams of Air-tight Cans.

Cocoa powder is produced from the slabs of roasted cocoa bean particles left behind when cocoa butter is extracted. As the pressing does not remove all the cocoa butter, so the particles remain coated with a thin layer of cocoa butter, all in all fat content of cocoa powder varies from 8% to 26%.

• Production Capacity: 1000 kgs / Month
• Delivery Time: 5 Days
• Packaging Details: 20 Kilogram Air Tight Packets